Red Cabbage - Klimaro F1 ECO

Brassica oleracea

Red Cabbage - Klimaro F1 ECO

Brassica oleracea

An organic red cabbage that is well-known and celebrated for its fantastic qualities. A very robust variety that maintains extremely high quality in terms of harvest, taste, and storage. It produces medium to large cabbage heads and is highly resistant to rot. It can be stored for an incredibly long time, unlike many other cabbage varieties.

A famous dish at the Christmas table in Sweden. Our founder, Erik Hoekstra, usually makes a red cabbage lasagna with feta cheese using Klimaro F1, a renowned dish that several others at Florea have embraced and has now started to become a bit of a tradition as the cold weather sets in.

(This variety usually takes about 125 days from planting to harvest.)

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    Product information

    Seeds
    20
    Color
    Green
    Sowing time
    MarchApril
    Harvest/flowering time
    AugustSeptemberOctober
    Sowing depth
    1-2 cm
    Row Spacing
    50 cm
    Plant Spacing
    50 cm
    Growth time
    10-20 days
    Lifecycle
    Annual
    Light Conditions
    Full SunHalf-shade

    About us

    A family tradition since 1940

    Florea offers quality garden products - with a focus on seeds, flower bulbs and tubers. The company was founded in 2020 by Erik Hoekstra, son of Johannes Hoekstra and grandson of Georg Hoekstra, and stems from a long family tradition.

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    Climate Compensation

    We want to make the world greener

    For us at Florea sustainability and climate are crucial to our operations. We try as much as possible to use organic farming and methods that are gentle to nature. The emissions we do cause, for example, in the shipping of our goods, we have chosen to offset. Our entire operation is carbon offset.

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    Highest Quality

    We will do everything we can to help you succeed

    Quality and satisfied customer guarantee. To always be able to guarantee the quality of our seeds, we regularly conduct a number of tests. Germination tests are conducted in laboratories and in test cultivations. In the laboratory, we also test purity - which is important to ensure high quality. All our tests are carried out according to the ISTA international standard.

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