A beautiful and elegant Nasturtium with charming salmon-pink flowers. An incredibly attractive variety that adds decorative value to urns and larger pots. The variety also fits well in borders with its fairy-tale, bushy shape either by itself or planted with other types of flowers.

The charming flowers are edible and work well in salads or as an extra summery garnish in cooking and baking. How about a delightful summer pavlova or white chocolate mousse with lime-marinated strawberries decorated with beautiful flowers from Salmon Baby? Delicious!